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Hidden Chinese Eats

Posted: 20 Jan 2013 08:47 PM PST

Date: Jan 21st 2013 11:51a.m.
Contributed by: shanghai_cw

The best local restaurants you've never tried

Guidelines launched to 'civilise' mahjong

Posted: 20 Jan 2013 08:20 PM PST

Guidelines launched to 'civilise' mahjong While the rest of the world distracted themselves with summit meetings on terrorism, major economic restructuring and climate-change, the really big issues of the day have been quietly debated in Chengdu. Yes, that's right, it's the news you have been continuously refreshing your feeds for: the Chengdu Board and Card-Game Association's convention is over and they have come to some interesting conclusions. [ more › ]

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Not a noob, flummoxed nevertheless — Chris’ frustration with China’s confusing holiday schedule

Posted: 20 Jan 2013 09:16 PM PST

Chris Toepker is a contributor to Ministry of Tofu. He hails from the United States, has been living in greater China since 1990 and has recently relocated to Beijing.

After so many years in greater China, I thought I had things straight. Sadly, my first-time, full-time working in Beijing apparently presents many new opportunities to learn. So, while I'm not shocked at the surprise, I can't seem to wrap my mind around the confounding New Year holiday schedule!

Before getting started, let me just say this is not my first new year in China. I've been in greater China for a couple decades, living and working in the mainland, Taiwan and Hong Kong. Still, most of the living (and therefore paying attention to holiday arrangements) were not in the mainland. Nevertheless, I thought I new what time it was. Sadly, my calendar was off.

It unfolds like this: On Dec. 29 (Saturday) we worked and were told we'd be given the following Monday (not an official holiday) off. That makes some sense. Trade a non-working weekend day for a working weekday and receive a three-day holiday. Terrific!

new year 2013 expectations

I thought I'd have a nice day off. Instead, I had a couple doubt filled days and then worked through a weekend. Huh?!

Funny thing was, on the January 2, I went to the office. Walking over though, I couldn't help noticing how empty the streets were. Not many cars, no one honking endlessly, very few pedestrians. Seemed strange, but who knew? Maybe denizens of The Jing just party that much harder for the new year? Non-noobs see the mistake already.

Still, when the whole office building was pretty much dark I had my first glimmer that I was the odd man out. When 10:00 o'clock rolled around and not a single other person came in, it seemed clear: I was the fool. So, I checked some websites in English and Chinese, which oddly reported a mix of either January 1 or January 1-3. Any way I cut it, I had the day off.

So, after enjoying the day, but keeping my doubts, I came by the office on January 3 too. Still dark, and I had learned my lesson, so I skipped merrily by, all the while wondering "why the heck take these days off, return for one Friday (January 4) and then take a weekend?"

New Year Reality

Despite expectations, this is what really happened.

So, Friday morning I come in and finally there are my colleagues, and then things get stranger because I begin to hear them making plans for meetings on Saturday (January 5). I can hear you far-away readers wondering along with me, "What?!?!" Yes. Saturday. After being "given" January 2-3 off, we were required to come to work January 4-11.

No matter how I look at it, I can't accept the "given." They were traded, as I'm sure you'll agree.

I wish that were the end of it, but then I asked about Chinese New Year (CNY, in early February this year). Turns out we're getting the same gift then too! You see, the official holiday falls on February 9-11 (Saturday-Monday) and everyone will be "given" February 9-14 off. But then will have to work February 15 – 22 straight.

CNY Expectations

Here are the days published as "off," sadly they are on the weekend. Oh well, better a three day weekend than none.

I've asked all my colleagues (I'm the only foreigner in the office) about it firstly because I wondered how'd I'd missed it. Certainly, there was no announcement. What I learned was, this is just the way things are. No one felt the need to explain it. Secondly, because I wondered if they'd thought the situation over, especially when a holiday falls on what is already a holiday (like CNY falling on a Saturday).

The reactions came in increasing easier to understand flavors. Firstly, I can't understand the common "we strictly follow the national guidelines" because that just makes no sense. It's a Catch-22 because the national guidelines are *also* to take weekends off. Secondly, I can kind of understand the "that's just how we've always done it," but have little patience for things that are just habit. Thirdly, I can allow for the folks who told me, "well, everyone else is off and I was working when they were not or vice versa, it would be no fun. So, I just go with it." Finally and clearly, the response closest to my heart was "yeah, now we have to work eight straight days. Nice, huh?"

CNY Realti

 

 

 

 

 

 

 

The far sadder thing was, based on my experience in other…dare I say "more civilized"?…China, my real expectations for the Chinese New Year holiday were much grander. Indeed, given the mass migration and the long factory closing and all the rest I've very familiar with, my tickets were already booked for the whole week off. That is to say, February 9 to 17. So, it looks like I'll be burning through my vacation days really early this year. What is the New Year equivalent to "bah! humbug!"????

CNY Real Expectations

This is an impossibility in the workers paradise. Bah! Humbug!

“All Chinese Back to China”: Dutch Rage Over Infant Formula Shortage

Posted: 20 Jan 2013 09:03 PM PST

Recently, Australia, Germany and the Netherlands complain that Chinese hoard their infant formulas and attribute to their infant formula shortages. Hong Kong netziens discuss the news passionately, as Mainland Chinese hoard infant formula as well as daily necessaries in Hong Kong.

"All Chinese Back to China"

Sina Finance reported that the infant formula shortage in the Netherlands has stirred up anti-Chinese sentiment.

荷兰各大报章和媒体也纷纷刊登文章报道超市限购婴儿奶粉的事情,甚至有些文章很不客气地直接评论:"(中国人)他们不把我们炸回到石器时代的话,也能把我们饿回到石器时代,中国人请回到中国去。"

The media of the Netherlands reported that supermarkets limit tins of infant formula a customer can buy. Some articles commented bluntly, "If (Chinese) they don't nuke us back to the Stone Age, they can still starve us back to the period. Chinese please go back to China."

The Dutch article from which Sina Finance quoted is "Chinezenprobleem: ze jatten ons babymelkpoeder", Chinese problem: They Steal Our Baby Milk Powder. The actual comment is even blunter.

6b6155a0jw1e0z53qjeh4j

"Apply to all infant formulas of Nutricia and Friso: maximum 4 packs per person….This is because the export of infant formula to China increased strongly."

Nuken ze ons niet naar het stenen tijdperk, dan hongeren ze ons wel uit. Stop de Chinezering van ons melkpoeder! Alle Chinezen terug naar Chinezië!"

… Stop the China-isation of our milk powder! All Chinese back to China!

QL家荷兰奶粉代购的照片 - 微相册

Chinese smugglers still hoard infant formulas inside Dutch supermarkets even after criticisms.

Chinese Threat
On Jan 3rd 2012, Daily Telegraph (Sydney) put Chinese hoarding infant formula on the front page.

This slideshow requires JavaScript.

On Jan 18th 2013, German tabloid Bild reported German infant formula shortage in a very harsh tone.

731b27f4gw1e0xyyl70q0j

"CHINESE DRINK GERMAN BABIES' MILK POWDER AWAY!"

Milchpulver-Notstand in Deutschland, wütende Mütter vor leeren Supermarkt-Regalen! „Milumil" und „Aptamil" vom Marktführer Milupa aus Hessen – kaum noch zu kriegen.

WEIL DIE CHINESEN UNS DAS MILCHPULVER WEGKAUFEN!

Seit dem Melamin-Skandal um verunreinigte Milch 2008 (580 Babys krank, eines tot) kaufen die Chinesen lieber deutsche Produkte – und räumen uns die Regale leer.

Milk powder-emergency in Germany – furious mothers stand in front of emptied supermarket shelves! "Milumil" and "Aptamil", from the market leader Milupa of Hessen – hardly any of them available.

BECAUSE THE CHINESE BUY UP OUR MILK POWDER!

Since the Melamin-tainted milk scandal in 2008 (580 babies were sick. 1 dead), Chinese prefer to buy German product – and empty our shelves.

bild

A supposed-to-be Chinese mother smiling over at the emptied German shelf.

Even the URL of the report mentions the Chinese threat.

http://www.bild.de/regional/frankfurt/lebensmittelskandal/chinesen-trinken-unseren-babys-die-milch-weg-28143324.bild.html
chinesen-trinken-unseren-babys-die-milch-weg (Chinese drink our babies' milk away)

德国败吧微博的照片 - 微相册

Infant Formula Shelves of a German Supermarket

Locust Plague: (Mainland) Chinese Threat in Hong Kong

"Chinese Go Back to China" A Sign in Last Year "Liberate Sheung Shui Station" Protest

****Netizens' comments later****

Illustration by LadyKylie

Illustration by LadyKylie

Migrant Workers Hold Managers Hostage, May Have Been Upset Over Chinese Acquisition Of This Japanese Company

Posted: 20 Jan 2013 07:24 PM PST

Shanghai Shinmei Electronics

It's good to see such a public account of the Chinese and Japanese standing in solidarity for once… against an angry horde of 1,000 migrant workers demanding equal regulations.

Beginning early Friday morning, employees of Japanese electronic appliance maker Shanghai Shinmei Electric besieged a factory in Shanghai and held 18 Chinese and Japanese managers hostage, including company president Hideaki Tamura. The maneuver came "following the introduction of a new factory policy calling for heavy fines, demerits or immediate termination for workers who made a mistake, the Japan-based Asahi Shimbun reported yesterday."

The standoff lasted until Saturday night, when 400 police officers — that's a lot of cops — finally freed the managers.

Tamura told the Asahi Shimbun by phone that more than 500 workers besieged his office, and the managers were not allowed to use the toilet. Tamura was locked in his office with six other Japanese managers and five Chinese, while the remaining six were locked in another room.

The report said the factory's new disciplinary policy was part of a reform scheme after the appliance maker was acquired by a Chinese company last year.

If you're looking for the juicy detail in the article, however, you'll find it in the form of a quote from an anonymous worker who claims that workers weren't happy to see their Japanese company get acquired by a Chinese one.

Another assembly worker, who declined to be named, said they were also angry over the acquisition. She said workers feared that they would no longer enjoy the benefits accumulated in their previous years working in the factory after they signed a new contract following the acquisition by a Chinese firm in Dalian, Liaoning province.

Nationalism has its limits, we see yet again. It's interesting to think that if it weren't for a few stubborn Japanese politicians who refuse to visit the Nanjing Massacre Memorial and those damn rocks in the South China Sea, this country and Japan might actually become pretty good friends. Oh well. Keep the hope alive for the children at least.

1,000 workers hold managers hostage in Shanghai labour row (SCMP, h/t Alicia; image via)

Tried and Tested Family Activity: The Little Urban Center

Posted: 20 Jan 2013 06:45 PM PST

Date: Jan 21st 2013 10:41a.m.
Contributed by: cityweekend_sh

CONFIRMED! Rumor of the Day: Psy to Shanghai

Posted: 18 Jan 2013 12:57 AM PST

Date: Jan 18th 2013 4:58p.m.
Contributed by: geofferson

Pencil This In: Jan 21-24 - Questlove in Shanghai

Posted: 20 Jan 2013 06:00 PM PST

Pencil This In: Jan 21-24 - Questlove in Shanghai Pencil This In is all the things you'd want to do this Monday through Thursday. This week we have two brand new art exhibition openings for you, one is all about large-scale installations (ShanghART), and the other one's the latest LED art by island 6. Sub-Cinema brings you a good old HK Kung Fu movie, and Unico strikes back with a booking of DJ Questlove. Yup, THAT Questlove aka ?uestlove aka Ahmir Khalib Thompson from The Roots. Read on for all the details, or check out our calendar for more! [ more › ]

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Ebisu: Tasty Japanese Izakaya

Posted: 20 Jan 2013 06:10 PM PST

Date: Jan 21st 2013 9:55a.m.
Contributed by: miss_ng_in_action

Import Car Tax Free?

Posted: 20 Jan 2013 05:46 PM PST

Date: Jan 21st 2013 9:39a.m.
Contributed by: leemack

Doing Business In China. Do Not Pass Go. Do Not Go Directly To Jail.

Posted: 20 Jan 2013 06:07 PM PST

Got a call the other day from an American company wanting to sell its food products into China. And fast.

The problem this company is facing is that one cannot "just" sell food into China immediately.  To sell food legaly into China, Foreign companies must first pass certification before China's General Administration of Quality Supervision, Inspection and Quarantine, better known as AQSIQ (中华人民共和国国家质量监督检验检疫总局).  The food company told me that its research had revealed that it typically takes around a year to secure this certification, but that someone in China was promising they could do it in "around six to eight weeks."

The food company was calling me (based on a referral) to hire us to secure their certification in "six to eight weeks."  My response was essentially as follows:

If your research is telling you that it typically takes a year, there is absolutely no way we can do it in eight weeks.  Maybe we can do it in ten months, but that would only be if absolutely everything goes our way.  In fact, we do not even do this sort of work because there are plenty of really good companies that do nothing but assist foreign companies in securing AQSIQ certification and you should contact some of those. You do not need a lawyer for that; you just need someone experienced and honest.

As far as the company that is claiming to be able to get your AQSIQ approval in six to eight weeks, RUN away.  And fast. That company is doing one of two things and neither will be good for you or your company.  It is either paying bribes or it is going to fail.

If it is paying bribes, you are paying bribes because it is your agent and let me tell you, if the Feds sue you for an FCPA violation, I'm not going to want to be the lawyer to stand in front of the jury and explain how you had no clue that the extra fees you were paying this company was going to be used illegally to speed up a foreign registration.

Let's just say this company succeeds and you jump to the front of the line and get your AQSIQ certification.  Do you want to always be at risk of having Beijing pull your AQSIQ certification when it finds out what happened?  I don't know what the chances of that are, but I know they are considerably higher than zero.

If that Chinese company is not paying bribes, my worry is that it will simply pocket your funds and dissappear.  Trust me when I tell you I have heard many stories about this sort of thing and companies that offer to pass on bribes are prime candidates for stealing.  Or, at best, it will succeed in about a year and just have all sorts of excuses as to why it took so long.

Retain a good company and do it right. Trying to cut corners just isn't worth it. This holds true for doing business in China in all areas, not just AQSIQ.

The American company thanked me and vehemently agreed.

Picture Of The Day: Snow Sculpture

Posted: 20 Jan 2013 04:00 PM PST

Snow sculpture 1

Found yesterday. What do you suppose that red thing is on that lovely snow sculpture? I mean, it's almost certain a pepper, but what does it represent? Guess away in the comments.

Snow sculpture 2

(H/T Alicia)

China Publishes Gini Coefficient For First Time In 12 Years, But People Don’t Believe It

Posted: 20 Jan 2013 10:37 AM PST

Gini coefficient

The Gini coefficient, a measure of wealth disparity, is one of those socioeconomic tools that the general public normally wouldn't notice unless, oh, a country was publicizing its coefficient for the first time in 12 years. So it is in China, where officials on Friday announced that its index reached 0.474 in 2012 (with 0 representing complete equality and 1 representing one person with all the money).

We understand that 0.4 is already alarmingly high — "viewed by analysts as the point at which social dissatisfaction may come to a head," according to Reuters — but some people in this country think 0.474 is actually a significant underestimation. Reports Didi Kirsten Tatlow for IHT Rendezvous:

Here are two lively reactions from microblogs, from a journalist and an economist who together have over six million followers:

"Please choose one: 1. Really, thank you Fatherland; 2. That's a myth; 3. Not sure, but hurry up and increase my salary," Shi Shusi, a journalist and social commentator, the director of the state-run Worker's Daily Weekly, said on his Sina Weibo account to nearly 875,000 followers.

Xu Xiaonian, a professor of finance and economics at the China Europe International Business School, wrote on his Weibo account (5.5 million followers): "A journalist rang to ask me to comment on today's macroeconomic figures. I'd have to be crazy to truthfully comment on false figures. That Gini coefficient, to use the words of Zheng Yuanjie," a popular children's story writer, "'no-one would even dare to write a fairytale like that.'"

But is it progress that China even released its coefficient this year? "I believe it is a first step that reflects the new leadership's more open approach and its desire to promote transparency," Ma Guoxian of Shanghai University of Finance and Economics told SCMP. It indeed fits into the new administration's plan (the skeptic would say "hopeful wish") for transparency, that promised panacea. Or could it be that the government believes the figure will continue to decrease, as it says it did last year? Correction: that it believes it can, if necessary, make the figure decrease. Data is notoriously unreliable in China, after all — and never underestimate the narrative a group of statisticians can cook up when given a stock of numbers.

The Situation Is Excellent: The Week That Was At Beijing Cream

Posted: 20 Jan 2013 07:59 AM PST

January 14 – January 20

Plainclothes cops nabbed an interviewee in broad daylight, which is pretty incredible. Also incredible: a drug mule trying to sneak into China by pretending he was a journalist. And also fitting somewhere on the incredible scale: a factory in Hangzhou burned nearly three hours before someone noticed through the "fog."

A scene from Skyfall was censored for its China showing, so we will not be watching Skyfall in China. Changsha residents scramble to save hundreds of cats. Most of Shenzhen's crocodiles have died. Here's your first look at Shanghai's No-Pants Subway Day.

Wendy Hale made the salient point that a silver lining to the pollution was Chinese media's coverage of it. Alexander Nasr wrote about a restaurant's team bonding exercise like you've never seen before. Seahorse Liu's piece on Jackie Chan sparked quite the conversation. RFH came by to talk about journalism in China.

Alicia wrote about Man U's new China sponsorships. Han Jugen wrote about Wu Di, the first Chinese male at a tennis major in 54 years. Chris Clayman reminds us that good people exist in China, like this man in Luoyang. Sinopathic's terroir wrote about ethnocentrism and culture. And John Artman wrote about Chinese tech companies at CES and Apple's new payment plan for products in China, to say nothing of Nietzschean gang beatings.

There was a suicide bombing in Guangzhou on Friday, injuring seven. A sexy chick pole danced on Wuhan's subway. A "ghost" scared off an attendant so she didn't have to pay a parking fee.

Prominent social critic and writer Li Chengping was attacked at a Beijing book signing. Here's an incredible video of a driver running over two pedestrians multiple times. Finally: the Chinese knew their shit.

Comment of the Week:

Jesse, on the post about the live chickens being used as archery targets in Jilin:

OK.

First of all, if you are here and read Chinese blogs, you have all heard that this is a development issue (insert reference to Maslow's Hierarchy of Needs model). I won't get into this.

To all those who admit to being sick of people in this country, I advice you go home. I'm not insulting you. I'm not saying take it or leave it. I'm just saying that if this gets to you, it may be time to leave. I've been here for 9 year, yet every time some asshole 暴发户 in a BMW almost kills me, I think about leaving. Or becoming a mass murderer. Every time someone makes a dumb-ass stupid assumption about me…every time I meet a government prick who looks down on me… every time someone tries to cheat me… I feel rage. Yet, I'm not sick of the people. So I stay.

I will say something which most expats refuse to admit… Westerners are not any better than Chinese. Sure we are more cultured in some ways and we treat our pets better. Sure we are better at separating private and public behavior. And our value of individuality makes us a little less likely to do really stupid things just because everyone else does it. However, WE kill more people than Chinese. Our governments kills those people… and we are much more responsible by virtue of the fact that we have democracy. WE (in America) have access to the free internet… yet we refuse to look for the truth, instead believing in crap like Creationism, Birthism, and the universal benefits of capitalism. WE (in America) treat the elderly like shit. And we treat the animals we eat very very poorly.

But WE have the hypocrisy to think we are better.

|Week in Review Archives|

On China’s Illegal Wildlife Trade, Ethnocentrism, And Culture

Posted: 20 Jan 2013 02:41 AM PST

VICE documentary China's illegal animal trade 1

Patrick Brown is a professional photojournalist who has spent the last twenty years of his life documenting all facets of the illegal sale of endangered animals in Asia. Driven by his life's passion, he has recorded all sorts of travesties committed upon animals for the sake of profit, and compiled a book of photographs called "Trading to Extinction." He is considered an expert in his field.

When VICE chose to do a documentary on animal exploitation, Brown was a natural choice to be the on-camera lead. A crew followed him to Guangzhou, capital of Guangdong province, as he visited one of the largest illegal animal trade markets in the world…

Like any other tourist. And as a tourist would, he explains the Chinese consumption of endangered animals in terms that are black and white:

What drives the industry is naivety and greed. Naivety in the sense of lack of education regarding what the health benefits from some of these products do.

Perhaps Brown — who lives in Thailand — doesn't understand Chinese culture very well, and he's entitled to his opinion, but labeling Chinese "naive" is to adopt a morally superior position in which the Chinese are "children" who must "grow up" and adopt the moral standard of the West.

I wouldn't expect any journalist to be completely objective; furthermore, I agree that some Chinese's cavalier, wholesale attitude toward the environment is detrimental. What I don't agree with is the kind of foreign investigative journalism that encourages ethnocentrism while disparaging its subject, leaving viewers or readers no opportunity to confront related issues within their own society.

To be fair to Brown, he has firmly said that he isn't an animal activist; he is a photojournalist who wants his pictures to do the talking for him. Other Western journalists, however, are much more direct in their accusations.

VICE documentary China's illegal animal trade 2

There is another VICE documentary called "Prostitutes of God" regarding child prostitutes in India called devadasi, sanctioned sex workers ordained by a religious temple. Reporter Sarah Harris concludes in the middle of the film that "this religious ritual is just a justification for poor families to pimp out their daughters"; meanwhile, Harris' interviewees admit that they want to do this job rather than go to school because they want to feed their family the requisite two square meals a day. When explained the origin story of the goddess Yellamma numerous times, Harris flat out rejects it as "never being able to understand it" — you know, someone else's faith-based beliefs.

In a recent Jezebel story about the immense popularity of plastic surgery in South Korea, writer Dodai Stewart describes the photos of women who have had the procedure as "show[ing] a burning desire to fit inside a very narrow scope of what's seen as beautiful. It's not about what's inside, it's not about character, it's about an artificial ideal." The old stereotype "you Asians all look the same," in Stewart's mind, is transformed into "you Asians actually all want to look the same."

Outraged white middle class: while this news sounds outrageous to you, as offended as your sensibilities have become, they happen for a reason. At the risk of de-sensationalizing a story, a reader's deeper comprehension and understanding of these reasons is a gateway to accepting another culture — and thus coming off that high moral ground from which a smug, accusatory finger can be wagged.

VICE documentary China's illegal animal trade 3

Animal cruelty has been all over Chinese news lately, but when people read about the atrocities, they don't want their indignation to be supplemented with understanding and therefore negated. Anger is visceral, and it's easy; taking a nuanced look at the values of another culture also makes it difficult for one to justify his or her own cultural shortcomings.

Many Western readers don't want to hear about the Chinese worldview in which man occupies the balance between heaven and earth and of which everything has a rightful place in the universe – whereby animals of all kind are relegated to a secondary plane. Man's role in the universe is so established that it was a (god among) man, Houyi, who tamed the heavens by shooting down all but one of the seven suns that scorched the earth, thus making it suitable for humans to cultivate and thrive.

Neither are Western readers treated to the perspective that the Chinese worldview is still by and large the same as when China was under feudalism hundreds of years ago; that the burgeoning middle class of the modern Chinese society did not exist back then, and so now strain the environment and its resources to the breaking point. To put it in a Chris Rock-style sound bite, there are at present too many rich people in China. (What's a brother got to do to make some money around here?)

VICE documentary China's illegal animal trade 4

It's almost a shame that Patrick Brown made a great documentary to go along with his condescension. But while he was quick to judge the Chinese for being "naive" and "greedy," he also introduces a bit of cultural background to help viewers understand why Chinese consume shark fin soup:

A few hundred years ago, people would be invited to a wedding and just the immediate family would have shark fin soup and guests would stand around in awe that they would be able to eat shark fin soup. It was a very sought after delicacy. Now the wedding parties have grown to 300 or 400 people and they all have shark fin soup.

And yet, he remains more critical of Chinese merchants in the illegal animal trade than of Burmese poachers, of whom he says, "This is a way of life for them."

Listen, Patrick Brown: this is a way of life for some Chinese as well. It doesn't mean it's right – it just means that the culture here deserves to be equally acknowledged before it is so easily dismissed and condemned. Furthermore, this means that for real change to happen, the entire landscape of Chinese culture must change to allow for a worldview that can see past its current horizons.

Thousands of years ago, the ongoing Chinese preoccupation with longevity led to an interest in attaining immortality; the upshot of this being kings would eat mercury that was erroneously thought of as "immorality pills"… and die. Well, that changed. Chinese culture does change, but it won't do so to appease the self-righteous criticism of everyone else.

terroir lives in China and blogs at Sinopathic.


Watch: Viral 'ghost car' video

Posted: 19 Jan 2013 11:50 PM PST

Watch: Viral 'ghost car' video Looking a bit like a scene from a scarier Herbie (if Herbie had been shot using one of today's ultra-boring car-designs), this video of a woman using her automated car to scare away a parking attendant has gone viral on the Chinese internet. Nearly four million had viewed the video on the Sina site after it was uploaded three days ago. [ more › ]

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